Paul Cec Email & Phone Number
Paul Kapner CEC @ Community FoodBank of New Jersey
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Paul Cec Location
- New York, NY, US
Paul Cec Work
- Paul Kapner CEC @ (May 2005 - Present)
- Director @ (May 2005 - Present)
- Food Service Director @ Spring Meadows Assisted Living (April 2000 - May 2005)
- Lead Banquet Chef and Cafe Chef @ (April 1995 - March 2000)
- Executive Chef @ Marriott Corporate Dining Services (August 1990 - August 1994)
- Sous Chef @ Stouffer Restaurants (October 1985 - August 1990)
Paul Cec Education
- Johnson & Wales University
Bachelor (Culinary/ Restaurant management)
1984-1988
Paul Cec Skills
- Catering
- Menu Development
- HACCP
- Food Service
- Fine Dining
- Culinary Skills
- ServSafe Instructor/proctor
- Banquets
- Baking
- Banquet Operations
- Chef
- Food
- Cuisine
- Food & Beverage
- Food Industry
- Diversity, Equity, Inclusion and Belonging (DEIB)
- Equality & Diversity
- Inclusive Team Leadership
- Team Leadership
- Food and Beverage
Paul Cec Summary
- Paul Cec, based in New York, NY, US, is currently a Paul Kapner CEC at Community FoodBank of New Jersey. Paul Cec brings experience from previous roles at Community FoodBank of New Jersey, Spring Meadows Assisted Living, Abigail Kirsch and Marriott Corporate Dining Services. Paul Cec holds a 1984 - 1988 Bachelor in Culinary/ Restaurant management @ Johnson & Wales University. With a robust skill set that includes Catering, Menu Development, HACCP, Food Service, Fine Dining and more. Paul Cec has 2 emails and 1 mobile phone numbers on RocketReach.
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