Owner @ Gooseberry Handmade Pies (September 2019 - December 2024)
Food and Beverage Director @ The Country Club of Little Rock (May 2017 - September 2019)
Executive Chef @ The Country Club of Little Rock (June 2014 - May 2017)
Executive Chef @ The Country Club of St. Albans (May 2000 - June 2014)
Chef de Cuisine @ The Seventh Inn (January 1998 - January 2000)
Saute Cook @ Marnatti's (January 1994 - January 1998)
Paul C.e.c Education
University of Arkansas - Pulaski Technical College
Hospitality Management
Paul C.e.c Skills
Resorts
Hotels
Labor Control
Wine
Italian cuisine
Food Preparation
Food Safety
Catering
Golf
Micros
Menu Development
Menu Costing
Food Styling
Restaurants
Hospitality
Cooking
PowerPoint
Restaurant Management
Chocolate
Food Quality
Recipes
Culinary Skills
Menu Engineering
ServSafe
Sanitation
Culinary Management
Food Service
Food Cost Analysis
Food Writing
Pre Opening
Recipe Testing
Mediterranean
Gourmet
Gestion de projet
Chef
Food Cost Management
Seafood
Club
Banquets
Fine Dining
Food and Beverage
Pastry
Cuisine
Food
Baking
Hospitality Industry
HACCP
Sauces
Hygiene
Hospitality Management
New Restaurant Openings
French Cuisine
Paul C.e.c Summary
Paul C.e.c, based in St. Louis, MO, US, is currently a President at 930 Enterprises L.L.C. Paul C.e.c brings experience from previous roles at Advantage Carpet and Floor Cleaning, Gooseberry Handmade Pies and The Country Club of Little Rock. Paul C.e.c holds a Hospitality Management @ University of Arkansas - Pulaski Technical College. With a robust skill set that includes Resorts, Hotels, Labor Control, Wine, Italian cuisine and more. Paul C.e.c has 1 emails and 1 mobile phone numbers on RocketReach.
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