Quality Branded is a group of upscale restaurants, which are owned or managed by father-son restaurateurs Alan and Michael Stillman with chef Craig Koketsu, including the flagship location of Smith & Wollensky, Maloney & Porcelli, Quality Meats New York & Miami Beach, Quality Italian New York & Denver, Park Avenue (Autumn, Winter, Spring, Summer), and Quality Eats West Village, Upper East Side, and the recently opened NoMad.
View Top Employees from Quality Branded| Website | http://www.qualitybranded.com |
| Revenue | $46 million |
| Employees | 144 (94 on RocketReach) |
| Founded | 2007 |
| Address | 880 Third Avenue, New York, New York 10022, US |
| Phone | (212) 371-7777 |
| Technologies |
JavaScript,
HTML,
Google Analytics
+23 more
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| Industry | Restaurants, Hospitality General, Hospitality |
| Web Rank | 15 Million |
| Keywords | Upscale Restaurant, Steakhouse, Italian Cuisine, Seafood Restaurant, American High School, Restaurant Reservation App, Private Dining, Catering, Gift Card |
| SIC | SIC Code 54 Companies, SIC Code 542 Companies |
| NAICS | NAICS Code 44 Companies, NAICS Code 44521 Companies, NAICS Code 4452 Companies, NAICS Code 445 Companies |
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Quality Branded Questions
The Quality Branded annual revenue was $46 million in 2024.
Susan Spikes is the Vice President Human Resources of Quality Branded.
94 people are employed at Quality Branded.
Quality Branded is based in New York, New York.
The NAICS codes for Quality Branded are [44, 44521, 4452, 445].
The SIC codes for Quality Branded are [54, 542].
Top Quality Branded Employees
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