Our true north is helping folks experience that incredible feeling when you eat and move better. We pride ourselves on local, seasonal & constantly evolving menu offerings to fuel your life. We think your taste buds are made happiest by food that’s crafted close by, in smaller batches by multiple chefs interpreting great recipes. And happy taste buds from responsibly sourced food that’s also really good for you means performing better - a beautiful thing whether in body, mind or both. So instead of stamping out huge quantities of meals from a giant kitchen somewhere and trucking them all over, we’re working with talented local chefs to bring you a great variety of tasty prepared meals, cooking styles and other food goodies. All brought to you in the simplest, effort-free way we can think of under the guiding principles of transparency, sustainability, and philanthropy. We offer easy menu customization in line with food that optimizes you. Whether you eat paleo, Whole 30, are a new or expecting moms, eat to specific macro ratios, vegetarian, mediterranean, or a little bit of everything - we have something we know you will enjoy! Any questions? We're available at hello@territoryfoods.com https://www.instagram.com/territoryfoods/ https://www.facebook.com/territoryfoods/ https://twitter.com/territoryfoods/
View Top Employees from Territory FoodsWebsite | https://www.territoryfoods.com/ |
Employees | 64 (64 on RocketReach) |
Founded | 2011 |
Address | 1201 Wilson Blvd, Arlington, Virginia 22209, US |
Phone | (202) 656-1644 |
Technologies |
JavaScript,
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PHP
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Industry | Food and Beverage Manufacturing, E-Commerce, Commerce and Shopping, Food and Beverage, Food Delivery, Transportation, Snack Food, Social Network, Internet Services |
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Brittany Fuller is the Head of Product of Territory Foods.
64 people are employed at Territory Foods.
Territory Foods is based in Arlington, Virginia.