Manuela is a neighborhood restaurant, shaped by a commitment to regenerative agriculture, responsible sourcing and exceptional local growers, farmers and makers. Located in Soho, NYC, the menu features seasonal American cuisine.
| Website | https://manuela-nyc.com |
| Employees | 20 (7 on RocketReach) |
| Founded | 2024 |
| Address | 130 Prince Street, New York, New York 10012, US |
| Industry | Restaurants |
| Keywords | Reservations, Restaurant, Soho, Food, Cuisine, Dining, Seasonal Menu, Local Ingredients, American Food, Farm To Table, Sustainable Food, Chef, Menu, Dinner, Lunch, Brunch, Breakfast, Catering, Takeout, Delivery |
| Competitors | Blue Hill At Stone Barns, Estela, Roberta's, Via Carota, Crown Shy, Rezdôra, LARTUSI, Olmsted, Enoteca Maria, Bar Lunatic +15 more (view full list) |
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Manuela Questions
7 people are employed at Manuela.
Manuela is based in New York, New York.
Top Manuela Employees
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22 -
Ann Ziata
Lead Sommelier at Manuela
New York, NY, US21 -
Evan Staffen
Pastry Cook at Manuela
New York, NY, US -
Gabriela Decan
Human Resources Manager at Manuela
New York, NY, US2 -
Christian Baiza
Sous Chef at Manuela
New York, NY, US11
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