Luke Borg's Location

Salalah, Dhofar Governorate, OM

Luke Borg's Work

Luke Borg's Education

  • L - Università Ta' Malta

    Masters

    2014 - 2016
  • Institute Of Tourism Studies, St.Julian'S, Malta

    (Food Preparation)

    2003
  • Institute Of Tourism Studies, St.Julian'S, Malta

    (Food Preparation)

Luke Borg's Skills

  • Graduate Level
  • Buffets
  • Sanitation
  • Gastronomy
  • Restaurants
  • Cost Control
  • Sales
  • Banquets
  • Menu Cost
  • Menu Engineering

Luke Borg's Summary

Luke Borg, based in Salalah, Dhofar Governorate, OM, is currently a Executive Chef at Niyama Private Islands Maldives, bringing experience from previous roles at Niyama Private Islands Maldives and Minor Hotels. Luke Borg holds a 2014 - 2016 Masters @ L - Università Ta' Malta. With a robust skill set that includes Graduate Level, Buffets, Sanitation, Gastronomy, Restaurants and more, Luke Borg contributes valuable insights to the industry. Luke Borg has 2 emails on RocketReach.
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