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Isabelle Yeh Location
New York, NY, US
Isabelle Yeh Work
Director of Global Events @ (February 2024 - Present)
Founder and Principal Consultant @ (January 2022 - June 2024)
VP, Sales and Marketing @ (January 2020 - December 2021)
Director of Private Dining and Special Events @ (June 2017 - January 2020)
Special Events Manager, The national museums of Asian art @ (October 2014 - June 2015)
Private Dining Sales and Special Events Manager, Per Se @ (June 2008 - February 2013)
Director of Private Dining @ (May 2010 - December 2010)
Catering Sales and Event Manager @ Matsuya Foods, Co., Ltd. (May 2006 - May 2008)
Events and Communication Director @ (August 2001 - July 2005)
Isabelle Yeh Education
Université de Rennes I
Master (Japanese Culture and Management)
1998-2000
Paris School of Business
BA (International Trade and Marketing)
1994-1998
Isabelle Yeh Skills
Catering
Event Management
Hospitality
Food
Event Planning
Restaurants
Hospitality Industry
Budgets
Wine
Hospitality Management
Food Service
Public Relations
Menu Development
Hotels
Corporate Events
Food & Beverage
Management
Isabelle Yeh Summary
Isabelle Yeh, based in New York, NY, US, is currently a Director of Global Events at Thomas Keller Restaurant Group. Isabelle Yeh brings experience from previous roles at IBY HOSPITALITY LLC, The Bastion Collection and Smithsonian Institution. Isabelle Yeh holds a 1998 - 2000 Master in Japanese Culture and Management @ Université de Rennes I. With a robust skill set that includes Catering, Event Management, Hospitality, Food, Event Planning and more. Isabelle Yeh has 2 emails and 4 mobile phone numbers on RocketReach.
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