David Wcec Location

South Lyon, MI, US

David Wcec Work

David Wcec Education

  • Northwood University

    BBA (Business, Management, Marketing, and Related Support Services)

    1996 - 1999
  • Joliet Junior College

    Associate of Arts and Sciences (AAS) (Culinary Arts/Chef Training)

    1984 - 1986
  • The Culinary Institute of America

    Marriott advanced executive chef program (Culinary Arts/Chef Training)

David Wcec Summary

David Wcec, based in South Lyon, MI, US, is currently a Member and Past RVP and Pres. at American Culinary Federation. David Wcec brings experience from previous roles at Custom Culinary, Unilever Food Solutions, College of DuPage and Marriott International. David Wcec holds a 1996 - 1999 BBA in Business, Management, Marketing, and Related Support Services @ Northwood University. David Wcec has 1 emails and 3 mobile phone numbers on RocketReach.

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