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| Website | http://balthazarny.com/ |
| Revenue | $32.7 million |
| Employees | 156 (46 on RocketReach) |
| Address | 80 Spring St, New York, New York, US |
| Phone | +1 212-965-1414 |
| Industry | Restaurants |
| Keywords | Bakery, Seafood, Pastries, Bread, Meat, Cakes, Desserts, Vegetarian Options, Cafe, Restaurant, French Cuisine, European Food, Fine Dining, Brunch, Lunch, Dinner, Catering, Private Events, Wine List, Cocktails |
| Competitors | The Spotted Pig, Minetta Tavern, Cafe Mogador, Balthazar Restaurant, Keens Steak House, Joseph Leonard, French Louie, Le Pain Quotidien, Maison Pickle, Bistro Pierre +16 more (view full list) |
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Balthazar Questions
The Balthazar annual revenue was $32.7 million in 2026.
Alisa Hixson is the Director Hospitality of Balthazar.
46 people are employed at Balthazar.
Balthazar is based in New York, New York.
Top Balthazar Employees
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Alisa Hixson
Director Hospitality at Balthazar
New York, NY, US14 -
Anna Poselenova
Director, HR and Administration at Balthazar
New York, NY, US11 -
Julieta Mrozik
General Manager at Balthazar
New York, NY, US22 -
Jean Guiony
Executive Chef at Balthazar
New York, NY, US2 -
Maya Sienkiewicz
Special Events and PR Manager at Balthazar
New York, United States23 -
Keith McNally
Restaurant Owner at Balthazar
New York, NY, US15+ -
Rian McCarthy
Front of House Manager at Balthazar
New York, United States21 -
Andrew Parkinson
Executive Chef at Balthazar
London, GB1 -
Lyndon Nioceña
Bar Manager at Balthazar
United Kingdom1
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