| Website | http://thechefstablerocklin.com/ |
| Revenue | $13.5 million |
| Employees | 86 (24 on RocketReach) |
| Web Rank | 11 Million |
| Keywords | Restaurant, Fine Dining, Chef, Dining Experience, High-End Dining, Culinary, Cuisine, Delicious Food, Gourmet, Dinner, Menu, Lunch, Reservations, Food, Table Reservations, Award Winning, Catering, Special Occasions, Private Events, Romantic Dinner |
| Competitors | Blue Apron, HelloFresh, Home Chef, Sunbasket, Freshly, Plated, Gobble, Snap Kitchen, Trifecta, EveryPlate +28 more (view full list) |
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The Chef's Table Questions
The The Chef's Table annual revenue was $13.5 million in 2026.
Gary Meharg is the Operations Director of The Chef's Table.
24 people are employed at The Chef's Table.
Top The Chef's Table Employees
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Gary Meharg
Operations Director at The Chef's Table
St Albans, GB1 -
Mark Ellis
Chef and Owner at The Chef's Table
Scituate, MA, US2 -
Julie Ellis
Owner at The Chef's Table
Scituate, MA, US2 -
Tori Bien
Server at The Chef's Table
New York, NY, US11 -
Khairuddin Shah
Business Partner at The Chef's Table
Johor Bahru, Johor, Malaysia11 -
Alex Hanashian
R and D Culinary Development at The Chef's Table
Texas, United States22 -
Mike Moccia
Owner Operator at The Chef's Table
Chatham-Kent, ON, CA1 -
Rick Ernst
Executive chef and owner at The Chef's Table
Memphis, TN, US -
Amy Stone
Client Services at The Chef's Table
Massachusetts, United States2 -
Lalit Kumar
Manager at The Chef's Table
Woodbridge Township, NJ, US24
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