Gary Meharg Email & Phone Number
Operations Director @ The Chef's Table
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Gary Meharg Location
- St Albans, GB
Gary Meharg Work
- 2020 -now Operations Director @
- 2012 -2020 Company Head Chef @
- 2011 -2012 Operations Manager @
- 2011 -2011 Head chef @ Napket - snob Food
- now catering manager @
- now General Manager - St. Albans @ Loch Fyne Restaurants
- now Food and Beverage Manager @ Premier Inn London King's Cross St Pancras
Gary Meharg Education
- University of Surrey
bsc hons (Hotel & Catering management)
1995-1999 - University of Surrey
Bsc (Hotel & Catering mnagement)
1995-1999 - University of Surrey
Bsc (Hotel & Catering Management)
1995-1999
Gary Meharg Skills
- GP Management
- Menu Development
- Cost Control
- Catering
- Hotels
- Management
- Recruiting
- Training
- Food & Beverage
- Restaurants
- Food
- Fine Dining
- Food Service
- Operations Management
- Hospitality
- Hospitality Management
- Hospitality Industry
- Food and Beverage
Gary Meharg Summary
- Gary Meharg, based in St Albans, GB, is currently a Operations Director at The Chef's Table. Gary Meharg brings experience from previous roles at Planet Organic Ltd, Sodexo Corporate Services, Napket - snob Food and BaxterStorey. Gary Meharg holds a 1995 - 1999 bsc hons in Hotel & Catering management @ University of Surrey. With a robust skill set that includes GP Management, Menu Development, Cost Control, Catering, Hotels and more. Gary Meharg has 1 mobile phone numbers on RocketReach.
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