We offer restaurants a top-tier food production facility combined with insights and ideas on how to profitably expand into the food delivery business. For high-volume commissary businesses, KU offers commercial kitchen space, business intelligence, and resources to succeed with minimal risk and capital outlay.
| Website | https://www.kitchenunited.com/ |
| Revenue | $5.5 million |
| Employees | 198 (93 on RocketReach) |
| Founded | 2017 |
| Address | 25 Valley St, Pasadena, California 91105, US |
| Technologies |
JavaScript
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Twitter
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| Industry | Food and Beverage Services, Restaurants and Bars, Food Products |
| Keywords | Ghost Kitchen, Commissary Kitchen, Virtual Kitchen, Cloud Kitchen, Delivery Kitchen, Food Production Facility, Commercial Kitchen Space, Restaurant Incubator, Shared Kitchen, Food Delivery Business, Kitchen Rental, Culinary Business, Food Service, Restaurant Technology, Food Business Solutions, Restaurant Expansion, Catering Kitchen, Food Hall, Restaurant Support Services |
| Competitors | Deliveroo, Wolt, Kitopi, CloudKitchens, Ordermark, Chowly, Inc., Kai Sui Ramen, Ghost Kitchen Brands, Bond (Acquired by Reef Technology), DoorDash Driver App +26 more (view full list) |
Looking for a particular Kitchen United employee's phone or email?
The Kitchen United annual revenue was $5.5 million in 2026.
Robin Soo is the Founder, Director of Kitchen United.
93 people are employed at Kitchen United.
Kitchen United is based in Pasadena, California.