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Sprouts Chef Training equips youth to rise from hardship through culinary training and job placement. Youth are paired with a chef mentor and case manager to develop the skills needed to secure and maintain a culinary job. Graduates use these entry-level jobs to kickstart culinary careers, pay for education, or pursue new industries.

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Meghan B is the Board Member of Sprouts Chef Training.

11 people are employed at Sprouts Chef Training.

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