Banza makes comfort foods out of chickpeas, including pasta, pizza, mac & cheese and rice. Since 2014, Banza has been on a mission to inspire people to eat more chickpeas and other beans because of their positive impact on human and environmental health. Today, Banza is the #5 pasta brand in the U.S. and its chickpea foods are available in 23,000 stores. For more information about Banza, please visit www.eatbanza.com or find us on Instagram and TikTok.
View Top Employees from Banza| Website | http://www.eatbanza.com |
| Revenue | $2 million |
| Employees | 100 (100 on RocketReach) |
| Founded | 2014 |
| Phone | (313) 502-5146 |
| Technologies |
JavaScript,
HTML,
Twitter
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| Category | Food and Beverage Services, Grocery Retail, Consumer Goods, Retail, Food and Beverage, Food Processing, Manufacturing, Organic Food |
| Web Rank | 1 Million |
| Keywords | banza, banza pasta, chickpea pasta, banza chickpea pasta, banza rice, cooking chick pea pasta, banza rotini |
| Competitors | Barilla do Brasil, Italpasta, Jovial Foods, Inc., RP'S Pasta Company, Rustichella d'Abruzzo |
| SIC | 20, 209 |
| NAICS | 311, 31, 3118 |
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Banza Questions
The Banza annual revenue was $2 million in 2023.
Brian Rudolph is the Co-Founder of Banza.
100 people are employed at Banza.
Banza is based in New York, New York.
The NAICS codes for Banza are [311, 31, 3118].
The SIC codes for Banza are [20, 209].
Top Banza Employees
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