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Robert C.e.c. Location
Fort Myers, FL, US
Robert C.e.c. Work
Executive Chef @ (April 2022 - Present)
Executive Chef @ (April 2021 - April 2022)
Executive Chef @ The Classics at Lely (March 2020 - April 2021)
Executive Chef @ Oakes Farms seed to Table Market (March 2020 - October 2020)
Executive Chef @ (February 2019 - March 2020)
Executive Chef @ Naples Lakes Country Club (September 2014 - February 2019)
Robert C.e.c. Skills
New Restaurant Openings
Outings
Food Systems
Culinary Education
Special Events
Banquet Operations
Food Safety
Inventory Management
General Accounts
Network Management Systems (NMS)
Accounting Standards
Skilled Multi-tasker
ServSafe
Quality Control
Menu Engineering
Guest Experience
Food Quality
Food Cost
Culinary Skills
Menu Development
Gourmet
Fine Dining
Recipes
Seafood
Cuisine
Food Service
Sanitation
Pastry
Menu Costing
Food Preparation
Mediterranean
Sauces
Robert C.e.c. Summary
Robert C.e.c., based in Fort Myers, FL, US, is currently a Executive Chef at Club Advisors LLC. Robert C.e.c. brings experience from previous roles at Grandezza Country Club, The Classics at Lely, Oakes Farms seed to Table Market and Glen Eagle Golf & Country Club. With a robust skill set that includes New Restaurant Openings, Outings, Food Systems, Culinary Education, Special Events and more. Robert C.e.c. has 1 emails and 1 mobile phone numbers on RocketReach.
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