Restaurant Daniel Information

View Top Employees from Restaurant Daniel

Located in the heart of Manhattan, Chef Daniel Boulud's renowned restaurant boasts award-winning contemporary French cuisine and a world-class wine selection.

Website	http://www.danielnyc.com
Revenue	$27 million
Employees	92 (45 on RocketReach)
Founded	1992
Address	636 Broadway Ste 1104, New York City, New York 10012, US
Phone	+1 347-439-3574
Industry	Restaurants, Hospitals & Clinics, Healthcare
Web Rank	577321
Keywords	French Cuisine, Fine Dining, Gastronomic Restaurant, Upscale Restaurant, Award Winning Restaurant, Manhattan Restaurant, Classic French, Gourmet Food, New York Restaurant, High End Dining, Luxury Dining, Exclusive Restaurant, Special Occasion Restaurant, Romantic Restaurant, Culinary Experience, Wine List, Tasting Menu, Chef's Tasting, Elegant Dining
Competitors	Thomas Keller Restaurant Group, The Dinex Group - Daniel Boulud, JEAN-GEORGES MANAGEMENT, Momofuku, Eleven Madison Park, Gramercy Tavern, Le Bernardin, Le Bouchon, Crown Shy, Cafe Boulud +29 more (view full list)
SIC	SIC Code 802 Companies, SIC Code 804 Companies, SIC Code 80 Companies
NAICS	NAICS Code 62121 Companies, NAICS Code 621210 Companies, NAICS Code 621 Companies, NAICS Code 62 Companies, NAICS Code 6212 Companies

Restaurant Daniel Questions

What is the annual revenue of Restaurant Daniel?

The Restaurant Daniel annual revenue was $27 million in 2026.

Who is the Executive Chef and Culinary Director of Restaurant Daniel?

Eddy Leroux is the Executive Chef and Culinary Director of Restaurant Daniel.

How many people are employed at Restaurant Daniel?

45 people are employed at Restaurant Daniel.

Where is Restaurant Daniel based?

Restaurant Daniel is based in New York City, New York.

What is the NAICS code for Restaurant Daniel?

The NAICS codes for Restaurant Daniel are [62121, 621210, 621, 62, 6212].

What is the SIC code for Restaurant Daniel?

The SIC codes for Restaurant Daniel are [802, 804, 80].

Top Restaurant Daniel Employees

Brian Willoughby

General Manager at Restaurant Daniel

New York, NY, US
2
- danielnyc.com
- gmail.com
2
- +1 305-857-XXXX
- +1 352-216-XXXX
Eddy Leroux

Executive Chef and Culinary Director at Restaurant Daniel

New York, NY, US
1
- danielnyc.com
4
- +1 212-245-XXXX
- +1 303-345-XXXX
- +1 646-270-XXXX
- +1 212-288-XXXX
April Avila

Director of Private Dining at Restaurant Daniel

New York, NY, US
1
- danielnyc.com
4
- +1 317-332-XXXX
- +1 212-582-XXXX
- +1 317-881-XXXX
- +1 909-200-XXXX
Erin Healy

Chef Sommelier at Restaurant Daniel

New York, NY, US
1
- danielnyc.com
1
- +1 202-294-XXXX
Daniel Boulud

Chef and Owner at Restaurant Daniel

New York, NY, US
3
- danielnyc.com
- gmail.com
- aol.com
5+
- +1 212-288-XXXX
- +1 212-737-XXXX
- +1 212-288-XXXX
- +1 845-518-XXXX
- +1 917-693-XXXX
- +1 561-655-XXXX
Theresa Valiante

Operational Manager at Restaurant Daniel

New York, NY, US
2
- gmail.com
- danielnyc.com
4
- +1 561-684-XXXX
- +1 561-503-XXXX
- +1 330-283-XXXX
- +1 212-327-XXXX
Drew Boczon

Sous Chef at Restaurant Daniel

California, United States
2
- hotmail.com
- gmail.com
3
- +1 937-312-XXXX
- +1 510-926-XXXX
- +1 937-286-XXXX
Michael Madrigale

Chef Sommelier Bar Boulud and Boulud Sud at Restaurant Daniel

New York, NY, US
2
- gmail.com
- yahoo.com
Maeve Crowley

Pastry Cook at Restaurant Daniel

Newton, MA, US
2
- +1 617-775-XXXX
- +1 617-558-XXXX
Arezki Ourzdine

Food and Beverages at Restaurant Daniel

New York, NY, US
1
- danielnyc.com
1
- +1 917-734-XXXX