Michael Neswald Email
Chef De Cuisine @ The Ground
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Michael Neswald Location
- McMinnville, OR, US
Michael Neswald Work
- Chef De Cuisine @ (March 2026 - Present)
- Chef De Cuisine @ (April 2025 - March 2026)
- Executive Chef @ Allister (November 2023 - October 2024)
- Chef @ Open Claim Vineyards (March 2022 - November 2023)
- Chef and Owner @ Fog Lark (April 2018 - December 2021)
- Chef @ Catalyst (March 2017 - February 2022)
- Stagiaire @ Narisawa (May 2016 - June 2016)
- Stagiaire @ Attica (February 2016 - March 2016)
- Harvest Chef @ (September 2015 - October 2017)
- Line Cook @ Crown Paella (February 2014 - December 2018)
- Line Cook @ Smallwares (February 2014 - June 2015)
- Line Cook @ Paley's Place (March 2013 - January 2014)
Michael Neswald Skills
- Culinary Skills
- Fine Dining
- Menu Development
- Food & Beverage
Michael Neswald Summary
- Michael Neswald, based in McMinnville, OR, US, is currently a Chef De Cuisine at The Ground. Michael Neswald brings experience from previous roles at Bottlehouse, Allister, Open Claim Vineyards and Fog Lark. With a robust skill set that includes Culinary Skills, Fine Dining, Menu Development, Food & Beverage and more. Michael Neswald has 2 emails on RocketReach.
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Top The Ground Employees
Heather Miller
Accommodations General Manager and Community Relations
McMinnville, OR, US
Erica Figueroa
Senior Event Planning and Logistics Manager
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McKenzie Rosenberry
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McMinnville, OR, US
Chevonne Ball
Senior Manager, Events and Experiences
Portland, OR, US
Mario Aranda
Events Chef
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