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BA (Business Management)
1991-1993Music major with minor in Studio Art
1984-1989Master of Science - MS (Food Science)
2027Accelerated Culinary Arts Program (Cooking and Related Culinary Arts, General)
AAS in Culinary Arts: Specialty Desserts & Breads (Baking and Pastry Arts/Baker/Pastry Chef)
Organic Chemistry and Molecular Biology
Baking and Pastry Arts
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