Michael Cec Email
Executive Chef @ The Briar Club
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Michael Cec Location
- Houston, TX, US
Michael Cec Work
- 2015 -now Executive Chef @
- 2014 -2015 Executive Chef @ Hardscrabble Country Club
- 2009 -2013 Executive Chef @ Oklahoma City Golf and Country Club
- 2007 -2009 Executive Chef @ Chenal Country Club
- 2004 -2007 Executive Chef @ Lakewood Country Club
- 1999 -2004 Executive Sous Chef @
- 1996 -1999 Chef Tournant @ The Briar Club
- 1995 -1996 Cook I @
Michael Cec Education
- San Jacinto College
(Culinary Arts)
1994-1996 - James E Taylor High School
Michael Cec Skills
- Menu Development
- Catering
- Food & Beverage
- Banquets
- Culinary Management
- Fine Dining
- Culinary Skills
- Food
- Restaurants
- Cuisine
- Cooking
- Recipes
- Gourmet
- Sanitation
- Menu Costing
- Restaurant Management
- Seafood
- Pastry
- Wine
- Sauces
- Chef
- Recipe Testing
- Food Preparation
- Pre-opening
- Mediterranean
- Food Service
- Menu Engineering
- Hospitality
- Food Safety
- Labor Control
- Food Quality
- Culinary Education
- Food Cost Management
- Butchery
- Italian cuisine
- New Restaurant Openings
- Hospitality Management
- ServSafe
- Serve Safe Certified
- Banquet Operations
- French Cuisine
- Gastronomy
- Food Cost Analysis
- Food Styling
- Hospitality Industry
- Micros
- Pre-opening experience
- Hygiene
- Resorts
- Dinners
- Pre Opening Experience
- Food and Beverage
- Pre Opening
Michael Cec Summary
- Michael Cec, based in Houston, TX, US, is currently a Executive Chef at The Briar Club. Michael Cec brings experience from previous roles at Hardscrabble Country Club, Oklahoma City Golf and Country Club, Chenal Country Club and Lakewood Country Club. Michael Cec holds a 1994 - 1996 San Jacinto College. With a robust skill set that includes Menu Development, Catering, Food & Beverage, Banquets, Culinary Management and more. Michael Cec has 3 emails on RocketReach.
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Top The Briar Club Employees
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Director of Catering
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Skyler Gentry
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Daniel Cassidy
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Christina Carrozza
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Linda Benson
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