Michael C.e.c. Email & Phone Number
Food Beverage Manager @ Restaurant Brands
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Michael C.e.c. Location
- Springfield, MA, US
Michael C.e.c. Work
- 2017 -now Food Beverage Manager @
- 2017 -now Executive Chef @ Ciro's Italian
- 2016 -now Executive Chef Culinary Instructor @ Premier Education Group
- 2016 -2016 Executive Chef @
- 2015 -2016 Culinary Instructor @
- 2012 -2014 Culinary Arts Instructor @ Premier Education Group
- 2010 -2012 Executive chef sales @ Catering md catering
- 2008 -2010 Executive Chef @ Famous bills 1929
- 2007 -2008 Chef @ Wintonberry country club
- 2003 -2007 Executive Chef @ Scantic grille
- 2001 -2003 Chef @
Michael C.e.c. Education
- Connecticut culinary institution
Adanced culinary arts (Adanced culinary arts)
2000-2001 - Western New England University
Associate of Arts and Sciences (A.A.S.) (Molecular Biology)
1989-1992
Michael C.e.c. Skills
- Catering
- Chef
- Culinary Skills
- Menu Development
- Restaurants
- Cuisine
- Fine Dining
- Banquets
- Recipes
- Food
- Restaurant Management
- Cooking
- Hospitality Management
- Hospitality
- Sanitation
- Food Safety
- Food Preparation
- Pastry
- Food Quality
- Gourmet
- Hospitality Industry
- Menu Costing
- Hotels
- Event Management
- Pre-opening
- Event Planning
- Inventory Management
- Culinary Management
- Food Industry
- Customer Service
- ServSafe
- Teaching
- Food & Beverage
Michael C.e.c. Summary
- Michael C.e.c., based in Springfield, MA, US, is currently a Food Beverage Manager at FOOD AND BEVERAGE MANAGERS ASSOCIATION OF HOUSTON INC. Michael C.e.c. brings experience from previous roles at Ciro's Italian, Premier Education Group, Holiday Retirement and Lincoln Culinary Institute - Hartford. Michael C.e.c. holds a 2000 - 2001 Adanced culinary arts in Adanced culinary arts @ Connecticut culinary institution. With a robust skill set that includes Catering, Chef, Culinary Skills, Menu Development, Restaurants and more. Michael C.e.c. has 4 emails and 8 mobile phone numbers on RocketReach.
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Michael C.e.c.
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Springfield, MA, US
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