Kitava is a clean casual restaurant serving Modern American cuisine with a local twist, with meals centered around nutritious veggies, healthy fats, and mindful proteins. Our menu features comforting meals for any diet, with a focus on serving real food everyone can enjoy. All Kitava meals are 100% free from gluten, dairy, soy, peanuts, refined sugar, and industrial seed oils.
| Website | http://www.kitava.com |
| Employees | 27 (8 on RocketReach) |
| Founded | 2015 |
| Address | 2011 Mission Street, San Francisco, California 94110, US |
| Phone | +1 415-780-1661 |
| Technologies |
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| Industry | Food and Beverage Services, Apps, Software, Food and Beverage, Hospitality, Travel and Tourism, Mobile, Social Media, Internet Services, Media and Entertainment |
| Competitors | Freshii, sweetgreen, DIG., Just Salad, Chopt Creative Salad Company, Tender Greens, Plated, Green Chef, Snap Kitchen, Blue Apron +25 more (view full list) |
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Kitava Questions
8 people are employed at Kitava.
Kitava is based in San Francisco, California.
Top Kitava Employees
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Preethi Aylard
Culinary Director at Kitava
Oakland, CA, US21 -
Dylan Snow
Customer Service Lead at Kitava
San Francisco, CA, US -
Luke Moore
Catering Lead Assistant at Kitava
San Francisco, CA, US -
Nathan Ykeallo
Cashier Customer Service at Kitava
Oakland, CA, US11 -
Murray Davis
Front House at Kitava
Oakland, CA, US1 -
Maya Price
General Manager at Kitava
Oakland, CA, US11
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