Herve Guillard's Location

Los Angeles, CA, US

Herve Guillard's Work

Herve Guillard's Education

  • Le Cordon Bleu college of culinary arts of Los Angeles

    high Honors

    1998 - 2000
  • 1981 - 1983

Herve Guillard's Skills

  • Hospitality
  • Cooking
  • Sauces
  • Operating Budgets
  • Team Leadership
  • Ingredients
  • Culinary Management
  • Strategic Planning
  • Banking
  • Food Service

Herve Guillard's Summary

Herve Guillard, based in Los Angeles, CA, US, is currently a Director of Education at Institute of Culinary Education, bringing experience from previous roles at Institute of Culinary Education, College of the Canyons and University of Antelope Valley. Herve Guillard holds a 1998 - 2000 high Honors @ Le Cordon Bleu college of culinary arts of Los Angeles. With a robust skill set that includes Hospitality, Cooking, Sauces, Operating Budgets, Team Leadership and more, Herve Guillard contributes valuable insights to the industry. Herve Guillard has 3 emails and 2 mobile phone numbers on RocketReach.

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