Catherine Boyle Email & Phone Number
Vice President, Marketing and Communications @ Institute of Culinary Education
Catherine Boyle Location
New York, NY, US
Catherine Boyle Work
- 2021 - now Vice President, Marketing and Communications @ Institute of Culinary Education
- 2017 - 2021 Senior Vice President, Creative and Content Strategy @ Nutrisystem, Inc.
- 2016 - 2017 Principal Analyst, Mobile @ eMarketer
- 2012 - 2016 Senior Analyst, Mobile @ eMarketer
- 2001 - 2012 Director. Global Promotion @ Reader's Digest Association
Catherine Boyle Education
- New York University
(Certificate, Fundraising)
Catherine Boyle Skills
- Creative Direction
- Managing Creative Teams
- Copywriting
- Multi-Channel Content Creation
- Idea Generation
- Multi-channel Marketing
- Email Marketing
- Management
- Social Media
- Strategy
Catherine Boyle Summary
Catherine Boyle, based in New York, NY, US, is currently a Vice President, Marketing and Communications at Institute of Culinary Education. Catherine Boyle brings experience from previous roles at Nutrisystem, Inc., EMARKETER and Reader's Digest Association, Inc.. Catherine Boyle holds a New York University. With a robust skill set that includes Creative Direction, Managing Creative Teams, Copywriting, Multi-Channel Content Creation, Idea Generation and more. Catherine Boyle has 3 emails and 2 mobile phone numbers on RocketReach.
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Top Institute of Culinary Education Employees
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Matthew Petersen
President at Institute of Culinary Education
New York, NY, US11 -
Lachlan Sands
Campus President at Institute of Culinary Education
Monrovia, CA, US35+ -
Barry Tonkinson
Senior Vice President at Institute of Culinary Education
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Amanda Cargill
Director of Content at Institute of Culinary Education
New York, United States25+ -
Breanna Metcalf-Oshinsky
Associate Director of Communications at Institute of Culinary Education
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Christy Ouyang
Social Media Manager at Institute of Culinary Education
Los Angeles, CA, US22 -
Samantha Moretti
Instructor at Institute of Culinary Education
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Kathrine Esqueda
Graduate of Culinary Arts at Institute of Culinary Education
Los Angeles, CA, US55
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