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Frenchette is a restaurant in TriBeCa, New York City which opened in April 2018, owned by chefs Riad Nasr and Lee Hanson. The restaurant has been critically acclaimed, including being awarded the James Beard Foundation Award as Best New Restaurant in 2019. The menu is a modern take on classic French dishes and exclusively serves natural and biodynamic wines along with seasonal craft cocktails, made with local market ingredients. This ever growing concept also operates Frenchette Bakery, serving TriBeCa at 220 Church Street.

Frenchette Questions

The Frenchette annual revenue was $3 million in 2026.

Sarah H. is the Director of Operations of Frenchette.

16 people are employed at Frenchette.

Frenchette is based in New York, New York.

The NAICS codes for Frenchette are [72, 7225, 722].

The SIC codes for Frenchette are [581, 58].

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