Frenchette is a restaurant in TriBeCa, New York City which opened in April 2018, owned by chefs Riad Nasr and Lee Hanson. The restaurant has been critically acclaimed, including being awarded the James Beard Foundation Award as Best New Restaurant in 2019. The menu is a modern take on classic French dishes and exclusively serves natural and biodynamic wines along with seasonal craft cocktails, made with local market ingredients. This ever growing concept also operates Frenchette Bakery, serving TriBeCa at 220 Church Street.
| Website | https://www.frenchettenyc.com |
| Revenue | $3 million |
| Employees | 30 (16 on RocketReach) |
| Founded | 2018 |
| Address | 241 W Broadway, New York, New York 10013, US |
| Phone | +1 212-334-3883 |
| Industry | Restaurants, Hospitality |
| Keywords | Award Winning Restaurant, French Cuisine, Fine Dining, Restaurant Reservations, Dinner Reservations, New American Cuisine, Modern American, Special Occasion Restaurant, Private Dining, Romantic Restaurant, Wine List, Chef Tasting Menu, Exclusive Restaurant, Cocktails, Gastronomic Experience, High End Dining, Culinary Excellence, Seafood |
| Competitors | The Dinex Group - Daniel Boulud, Il Buco, Gramercy Tavern, Balthazar, The NoMad Hotel London, Le Coucou, Minetta Tavern, Cafe Boulud, Chez Josephine Ltd, Keens Steak House +25 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 7225 Companies, NAICS Code 722 Companies |
Looking for a particular Frenchette employee's phone or email?
The Frenchette annual revenue was $3 million in 2026.
Sarah H. is the Director of Operations of Frenchette.
16 people are employed at Frenchette.
Frenchette is based in New York, New York.
The NAICS codes for Frenchette are [72, 7225, 722].
The SIC codes for Frenchette are [581, 58].