Daniella Senior's Location
Washington, DC, US
Daniella Senior's Work
- Member Society of Fellows @ The Culinary Institute of America
- Chief Executive Officer @ Colada Shop
- Owner @ Serenata & Zumo
- Board Member @ Restaurant Association Metropolitan Washington
- Partner @ Bresca
- Co Founder @ The Pour Group
- Board Of Directors @ Expo 2031
- Assistant General Manager @ FIG & OLIVE
- Assistant General Manager @ America Eats Tavern: Jose Andres' Think Food Group
- Assistant General Manager @ Zaytinya ThinkFoodGroup
Daniella Senior's Education
- Culinary Institute of America
Bachelor's (Restaurant Management)
2007 - 2010 - Carol Morgan School
Diploma (High School)
Daniella Senior's Skills
- Food & Beverage
- Menu Development
- Culinary Skills
- Restaurant Management
- Restaurants
- Fine Dining
- Banquets
- Cuisine
- Food Service
- Hospitality Management
Daniella Senior's Summary
Daniella Senior, based in Washington, DC, US, is currently a Member Society of Fellows at The Culinary Institute of America, bringing experience from previous roles at Colada Shop, Serenata & Zumo, Restaurant Association Metropolitan Washington and Bresca. Daniella Senior holds a 2007 - 2010 Bachelor's in Restaurant Management @ Culinary Institute of America. With a robust skill set that includes Food & Beverage, Menu Development, Culinary Skills, Restaurant Management, Restaurants and more, Daniella Senior contributes valuable insights to the industry. Daniella Senior has 4 emails and 1 mobile phone number on RocketReach.
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