At Cultivated we create remarkable experiences by bringing together the best of New York, cultivating sustainable practices, and personalizing every moment to deliver world class hospitality. We believe in enriching experiences that expose our guests to something new, from thoughtful menus to approachable technology that makes your visit welcoming, inclusive and fulfilling.
| Website | http://www.cultivatedny.com |
| Employees | 83 (17 on RocketReach) |
| Founded | 2019 |
| Address | 655 W 34th St, New York, New York 10001, US |
| Phone | +1 212-216-2400 |
| Technologies |
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| Industry | Hospitality |
| Keywords | World Class Hospitality, Luxury Event Planning, Luxury Hospitality, High End Hospitality, Hospitality Management, Event Planning, Event Management, Sustainable Events, Meetings And Events, Unique Experiences, Special Event Planning, Experiential Events, Event Design, Destination Events, Bespoke Experiences, Experiential Marketing, Private Events, Sustainable Tourism, Corporate Events, Wedding Planning |
| Competitors | HelloFresh, FreshDirect, Blue Apron, Green Chef, Sunbasket, Snap Kitchen, Plated, Trifecta, Munchery, FARMIGO (acquired by GrubMarket) +31 more (view full list) |
Looking for a particular Cultivated employee's phone or email?
Dimitrios Mantzouranis is the Vice President of Hospitality and Strategy of Cultivated.
17 people are employed at Cultivated.
Cultivated is based in New York, New York.