Cortney Quinn's Location
Charlotte, NC, US
Cortney Quinn's Work
- Director of Food And Beverage @ Omni Hotels & Resorts
- Director of Food And Beverage @ Strategic Solution Partners
- Director of Food and Beverage @ Kessler Collection
- Director of Food and Beverage and Executive Chef @ HRI Lodging / MetWest Terra Hospitality
- Director of Food and Beverage @ Topnotch Resort and Spa
- Executive Chef @ Topnotch Resort and Spa
- Chef de Cuisine @ Topnotch Resort and Spa
- Executive Chef @ Todd English Enterprises
- Sous Chef @ Starwood Hotels & Resorts Worldwide, Inc.
- Food and Beverage Apprentice @ Starwood Hotels & Resorts Worldwide, Inc.
Cortney Quinn's Education
- New England Culinary Institute
(Culinary Arts/ Hospitality)
2000 - 2002
Cortney Quinn's Skills
- Banquets
- Chef
- Cuisine
- Menu Development
- Food & Beverage
- Hospitality Management
- Hospitality Industry
- Catering
- Hotel Management
- Event Management
Cortney Quinn's Summary
Cortney Quinn, based in Charlotte, NC, US, is currently a Director of Food And Beverage at Omni Hotels & Resorts, bringing experience from previous roles at Strategic Solution Partners, Kessler Collection, HRI Lodging / MetWest Terra Hospitality and Topnotch Resort and Spa. Cortney Quinn holds a 2000 - 2002 New England Culinary Institute. With a robust skill set that includes Banquets, Chef, Cuisine, Menu Development, Food & Beverage and more, Cortney Quinn contributes valuable insights to the industry. Cortney Quinn has 2 emails and 1 mobile phone number on RocketReach.
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