Michael Giampa's Location

Northfield, NJ, US

Michael Giampa's Work

Michael Giampa's Education

  • New England Culinary Institute

    Assc. (Food & Beverage)

    1992 - 1994

Michael Giampa's Skills

  • P&L
  • Food Service
  • Food
  • Sanitation
  • Restaurant Management
  • Cooking
  • Food and Beverage
  • Catering
  • Cuisine
  • Hospitality Management

Michael Giampa's Summary

Michael Giampa, based in Northfield, NJ, US, is currently a Consulting Director of Culinary at Madison Resorts, bringing experience from previous roles at ICONA Resorts, VIVÂMEE Hospitality, O.C. Eatery and T.MAC Restaurant Group. Michael Giampa holds a 1992 - 1994 Assc. in Food & Beverage @ New England Culinary Institute. With a robust skill set that includes P&L, Food Service, Food, Sanitation, Restaurant Management and more, Michael Giampa contributes valuable insights to the industry. Michael Giampa has 4 emails on RocketReach.

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