Chef-K, Inc provides culinary health education for kids ages five through eighteen, as well as adults. In summer 2002, Laurie Zerga, Founder and Chief Culinary Officer of Chef-K, began to combine her business knowledge with her passion for nutrition and culinary arts. Chef-K, Inc has culinary programs that combine nutrition, the science of food safety, cooking instruction, table etiquette and tours of food businesses. The primary clients are organizations that support youth and families that develops and implements life skill programs that teach healthy eating habits.
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The Chef-K, Inc annual revenue was $8 million in 2026.
Lauretta Zerga is the President of Chef-K, Inc.
4 people are employed at Chef-K, Inc.
Chef-K, Inc is based in Alameda, California.
The NAICS codes for Chef-K, Inc are [311, 31141, 311412, 31, 3114].
The SIC codes for Chef-K, Inc are [203, 20].