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Aaron Bickham Location
Milwaukee, WI, US
Aaron Bickham Work
Culinary Director @ (November 2024 - Present)
Corporate Executive Chef @ (April 2021 - January 2025)
Corporate Chef @ (June 2014 - January 2025)
Corporate Executive Sous Chef @ (June 2014 - March 2021)
Executive Sous Chef @ (February 2013 - June 2014)
Executive Sous Chef @ Maison brasserie (February 2012 - January 2013)
Sous chef @ (July 2011 - February 2012)
Exc chef @ (May 2010 - July 2011)
Sous Chef @ (July 2007 - June 2009)
Chef de Partie @ A voce (March 2006 - July 2007)
Aaron Bickham Education
International Culinary Center
Culinary arts (Culinary Arts/Chef Training)
2003-2004
Monroe Community College
(Hospitality Administration/Management)
2000-2001
Aaron Bickham Skills
Food Quality
New Restaurant Openings
Menu Engineering
Computer Literacy
Food Service
Menu Development
Catering
Culinary Skills
Cooking
Food
Restaurants
Recipes
Fine Dining
Cuisine
Banquets
Restaurant Management
Hospitality Management
Chef
Food & Beverage
Project Management
Food and Beverage
Aaron Bickham Summary
Aaron Bickham, based in Milwaukee, WI, US, is currently a Culinary Director at The Bartolotta Restaurants. Aaron Bickham brings experience from previous roles at The Bartolotta Restaurants and bellyQ. Aaron Bickham holds a 2003 - 2004 Culinary arts in Culinary Arts/Chef Training @ International Culinary Center. With a robust skill set that includes Food Quality, New Restaurant Openings, Menu Engineering, Computer Literacy, Food Service and more. Aaron Bickham has 2 emails and 1 mobile phone numbers on RocketReach.
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