Kai Speth Email & Phone Number
Chief Operating Officer @ The Bartolotta Restaurants
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Kai Speth Location
- Milwaukee, WI, US
Kai Speth Work
- 2024 -now Chief Operating Officer @
- 2022 -2023 VP Hospitality @
- 2020 -2022 USA Hotels Representative and GM Support, Operational Oversight @
- 2017 -2019 Vice President Operations and Business Performance @
- 2016 -2019 Cluster GM | Hotel General Manager The Reverie Saigon @
- 2013 -2016 General Manager @
- 2012 -2013 Country General Manager Sofitel Vietnam @
- 2008 -2013 General Manager Sofitel Legend Metropole Hanoi @
- 2007 -2008 General Manager @
- 2006 -2007 General Manager @
- 2005 -2006 General Manager @
- 2004 -2005 Executive Assistant Manager @
- 2002 -2004 EAM Food and Beverage @
- 1999 -2002 Director of Food and Beverage @
- 1996 -1999 Assistant Director Of Food And Beverage @
- 1995 -1996 Assistant Food And Beverage Manager @
- 1994 -1995 5757 Bar Manager @
- 1994 -1994 Lobby Lounge Manager @
- 1993 -1994 Room Service Manager @
- 1992 -1993 Outlet Manager @ Hotel Millenium New York
- 1990 -1992 Assistant Food Beverage Manager @ THe Westbury Hotel New York
- 1989 -1990 Trusthouse Forte International Management Trainee @ Trusthouse Forte Hotels & Resorts
- 1986 -1987 Chef de Partie (Saucier) @ Il Palio Restaurant
- 1985 -1986 Commis de Cuisine | Demichef de Cuisine @
- 1984 -1985 Mandatory Military Service - Culinary Assignment @ Deutsche Bundeswehr
- 1981 -1984 Chef Apprentice | Culinary Education @
Kai Speth Education
- Cornell University
Executive Certificate (Hotel Real Estate Investments and Asset Management)
2020-2020 - Cornell University
Executive Certificate (Hospitality Digital Marketing)
2020-2020 - Hotelfachschule Heidelberg - Fritz Gabler School of Hotel Management
Bachelor's degree (Hotel, Motel, and Restaurant Management)
1987-1989 - Vocational School for the Hotel & Restaurant Trade in Bad Kreuznach, Germany
Certified Chef (Culinary Arts)
1981-1984
Kai Speth Skills
- Close Attention to Detail
- Creative Development
- Creative Strategy
- Strategic Planning
- Financial Analysis
- People-oriented
- Revenue Enhancement
- Food & Beverage
- Theme Events
- Bartending
- Passion for Quality
- Marketing
- Passion for Technology
- Microsoft Office
- Windows 7
- Apple
- Mobile Technology
- Computer Hardware
- Creative Direction
- Hospitality Industry
- Hotels
- Pre-opening
- Hotel Management
- Resorts
- Hospitality Management
- Yield Management
- Micros
- Opening Hotels
- Fine Dining
- Revenue Analysis
- Banquets
- Hospitality
- Restaurants
- Catering
- Rooms Division
- Tourism
- Management
- Event Management
- Restaurant Management
- Food
- Training
- Property Management Systems
- Leadership
- Estates And Condo Representation
- Beverage
- International Relocations Reo'S
- Cluster
- Food and Beverage
- Pre Opening
- Fine Homes
- Commerce
- Business Strategy
- People Oriented
- Short Sales
- Forclosures
- Team Building
- Microsoft Excel
Kai Speth Summary
- Kai Speth, based in Milwaukee, WI, US, is currently a Chief Operating Officer at The Bartolotta Restaurants. Kai Speth brings experience from previous roles at Station Casinos, GCP Hospitality (Gaw Capital Group) and WMC Group - Windsor Property Management Group Corporation. Kai Speth holds a 2020 - 2020 Executive Certificate in Hotel Real Estate Investments and Asset Management @ Cornell University. With a robust skill set that includes Close Attention to Detail, Creative Development, Creative Strategy, Strategic Planning, Financial Analysis and more. Kai Speth has 2 emails and 3 mobile phone numbers on RocketReach.
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Top The Bartolotta Restaurants Employees
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