Tommy Girrbach's Location
United States
Tommy Girrbach's Work
- Director Of Food And Beverage @ Red Pebbles Hospitality
- Director Of Food And Beverage @ Kimpton Hotels & Restaurants
- Director Of Food And Beverage @ Kimpton Hotels & Restaurants
- Manager @ DineAmic Hospitality
- Manager @ Kimpton Hotels & Restaurants
- Manager @ Kimpton Hotels & Restaurants
- Manager @ Taverna 750
- Consultant @ Gold'N Pear Catering
Tommy Girrbach's Education
- Kendall College
Bachelor's degree (Hospitality Administration/Management)
2006 - 2010 - Kendall College Les Roches School Of Hospitality Management
BA; AAS Culinary Arts (Hospitality Management)
2006 - 2010 - Kellogg Community College
Associate of Arts and Sciences (AAS)
2004 - 2006
Tommy Girrbach's Skills
- Catering
- Culinary Skills
- Restaurant Management
- Food
- Food & Beverage
- Restaurants
- Hotel Management
- Menu Development
- Food Service
- Customer Satisfaction
Tommy Girrbach's Summary
Tommy Girrbach, based in United States, is currently a Director Of Food And Beverage at Red Pebbles Hospitality, bringing experience from previous roles at Kimpton Hotels & Restaurants and DineAmic Group. Tommy Girrbach holds a 2006 - 2010 Bachelor's degree in Hospitality Administration/Management @ Kendall College. With a robust skill set that includes Catering, Culinary Skills, Restaurant Management, Food, Food & Beverage and more, Tommy Girrbach contributes valuable insights to the industry. Tommy Girrbach has 1 email on RocketReach.
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