W Gabriel Mitchell Email & Phone Number
Executive Pastry Chef Instructor @ Park City Culinary Institute
W Gabriel Mitchell Location
Salt Lake City, UT, US
W Gabriel Mitchell Work
- 2021 - now Executive Pastry Chef Instructor @ Park City Culinary Institute
- 2014 - 2018 CEO and Creative Director and Executive Pastry Chef @ MAISON MITCHELL GmbH & Co.-KG
- 2014 - 2018 Geschäftsfürher and CEO @ Sugar Pimp Verwaltungs GmbH
- 2005 - 2012 Creative Director, Executive Pastry Chef @ MAISON MITCHELL
- 2010 - 2011 Contributing Food Editor @ LUXETIGERS
- 2010 - 2011 Adjunct Chef Instructor @ Le Cordon Bleu College of Culinary Arts
- 2008 - 2010 Executive Pastry Chef @ Zinnia
- 2006 - 2008 Corporate Pastry Chef and Pastry Consultant @ MAKTUB GROUP
- 2004 - 2005 Interim Pastry Assistant and Interim Pastry Sous Chef @ St Francis Hotel
- 2004 - 2004 Pastry Consultant @ Michael Mina
W Gabriel Mitchell Education
- Boston University
Master of Liberal Arts (Gastronomy (Food and Identity Construction))
- Harvard University
(Spanish Language)
- University of California, Berkeley
(Food Anthropology)
- International Culinary Center
Grand Diplome (Classic Pastry)
- Cornell University
Bachelor of Science (Design and Environmental Anaylsis)
W Gabriel Mitchell Skills
- Pastry
- Chocolate
- Food
- Menu Development
- Cuisine
- Food History
- Food Writing
- Qualitative Research
- Ethnography
- Empirical Research
W Gabriel Mitchell Summary
W Gabriel Mitchell, based in Salt Lake City, UT, US, is currently a Executive Pastry Chef Instructor at Park City Culinary Institute. W Gabriel Mitchell brings experience from previous roles at MAISON MITCHELL GmbH & Co.-KG, Sugar Pimp Verwaltungs GmbH, MAISON MITCHELL and LUXETIGERS.COM. W Gabriel Mitchell holds a Master of Liberal Arts in Gastronomy (Food and Identity Construction) @ Boston University. With a robust skill set that includes Pastry, Chocolate, Food, Menu Development, Cuisine and more. W Gabriel Mitchell has 2 emails on RocketReach.
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Top Park City Culinary Institute Employees
-
Laurie Moldawer
Director and Owner at Park City Culinary Institute
Salt Lake City, UT, US33 -
Robert Angelilli
Head Chef Instructor at Park City Culinary Institute
Salt Lake City, UT, US12 -
Alvin Clemens
Director of Admissions at Park City Culinary Institute
Salt Lake City, UT, US2 -
1
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W Gabriel Mitchell
Executive Pastry Chef Instructor at Park City Culinary Institute
Salt Lake City, UT, US25+ -
Derek Gherkins
Executive Chef, Lead Culinary Instructor at Park City Culinary Institute
Salt Lake City, UT, US1
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