Robert Angelilli's Location
Salt Lake City, Utah, United States
Robert Angelilli's Work
Robert Angelilli's Education
University of Utah
BS, BA (Marketing, Elementary Education)
1985 - 1991
institutu del lavoro
culinary (Culinary Arts/Chef Training)
1980 - 1981
University of Maryland Baltimore
Robert Angelilli's Skills
Robert Angelilli's Summary
Robert Angelilli, based in Salt Lake City, Utah, United States, is currently a Head Chef Instructor at Park City Culinary Institute, bringing experience from previous roles at Trio Restaurant Group, Gourmandise, IRC and The Annex by Epic Brewing. Robert Angelilli holds a 1985 - 1991 BS, BA in Marketing, Elementary Education @ University of Utah. With a robust skill set that includes Hotels, Sales, Food Safety, Pre Opening, Pastry and more, Robert Angelilli contributes valuable insights to the industry. Robert Angelilli has 1 email and 1 mobile phone number on RocketReach.