Thomas Cuisine is a wellness-driven foodservice management provider specializing in dining solutions for corporate settings, senior living communities, independent schools, and healthcare locations. Our experienced culinary and service teams support your unique foodservice needs with custom menus, dining programs, and teams who are culinary trained and dedicated to cooking from scratch with local, Real Food ingredients.
View Top Employees from Thomas CuisineWebsite | https://thomascuisine.com |
Revenue | $31 million |
Employees | 454 (282 on RocketReach) |
Founded | 1986 |
Address | 700 E Franklin Rd, Meridian, Idaho 83642, US |
Phone | (208) 884-5766 |
Fax | (208) 884-8763 |
Technologies |
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Industry | Retail, Hospitality, Food Service Managment, Cafe and Catering Services, Business Services, Food and Nurtition Leadership |
Web Rank | 8 Million |
Keywords | Thomas Cuisine |
Competitors | Aladdin Food Management, Culinary Services Group, Food Express Inc, Gourmet Services, Inc., Society For Hospitality & Foodservice Management (SHFM) |
SIC | SIC Code 581 Companies, SIC Code 58 Companies |
NAICS | NAICS Code 722 Companies, NAICS Code 7223 Companies, NAICS Code 72 Companies |
Looking for a particular Thomas Cuisine employee's phone or email?
The Thomas Cuisine annual revenue was $31 million in 2024.
Bedanga Dhungana is the National Director of Operations of Thomas Cuisine.
282 people are employed at Thomas Cuisine.
Thomas Cuisine is based in Meridian, Idaho.
The NAICS codes for Thomas Cuisine are [722, 7223, 72].
The SIC codes for Thomas Cuisine are [581, 58].