Thank you for visiting Verde! We are a fast-casual restaurant group offering fresh salads, wraps, and wholesome grain bowls from over 40 healthy, housemade ingredients and dressings. From King Street to Queen City, we have locations throughout the Carolinas in Charleston and South Charlotte. All locations are locally owned and operated by Verde founders, Sam and Jennifer Ferrebee, who opened Verde seven years ago with a goal to serve food, people, and the community in a way that’s good for all. For more information on dine in, take out, or catering visit: www.eatatverde.com.
| Website | http://www.eatatverde.com |
| Revenue | $5.2 million |
| Employees | 40 (10 on RocketReach) |
| Founded | 2011 |
| Address | 347 King Street, Charleston, South Carolina 29401, US |
| Phone | +1 843-579-2884 |
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| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Restaurant, Healthy Food, Fast Casual, Fresh Ingredients, Healthy Eating, Casual Dining, Dining, Grain Bowls, Takeout, Meal Prep, Delivery, Wholesome, Vegetarian, Catering, Vegan, Gluten Free, Organic |
| Competitors | sweetgreen, CAVA, True Food Kitchen, Blaze Pizza, LLC, Mendocino Farms, Freshii, Veggie Grill, Just Salad, DIG., LEAFY GREENS CAFE INC. +29 more (view full list) |
| SIC | SIC Code 58 Companies, SIC Code 581 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
Looking for a particular Verde Restaurant employee's phone or email?
The Verde Restaurant annual revenue was $5.2 million in 2026.
Megan Frederick is the Marketing Director of Verde Restaurant.
10 people are employed at Verde Restaurant.
Verde Restaurant is based in Charleston, South Carolina.
The NAICS codes for Verde Restaurant are [7225, 72, 722].
The SIC codes for Verde Restaurant are [58, 581].