Thank you for visiting Verde! We are a fast-casual restaurant group offering fresh salads, wraps, and wholesome grain bowls from over 40 healthy, housemade ingredients and dressings. From King Street to Queen City, we have locations throughout the Carolinas in Charleston and South Charlotte. All locations are locally owned and operated by Verde founders, Sam and Jennifer Ferrebee, who opened Verde seven years ago with a goal to serve food, people, and the community in a way that’s good for all. For more information on dine in, take out, or catering visit: www.eatatverde.com.
View Top Employees from Verde Restaurant| Website | http://www.eatatverde.com |
| Revenue | $2 million |
| Employees | 26 (15 on RocketReach) |
| Founded | 2011 |
| Address | 347 King Street, Charleston, South Carolina 29401, US |
| Phone | (843) 579-2884 |
| Technologies |
JavaScript,
HTML,
Google Analytics
+16 more
(view full list)
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| Industry | Restaurants, Hospitality General, Hospitality |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 7225 Companies, NAICS Code 72 Companies, NAICS Code 722 Companies |
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Verde Restaurant Questions
The Verde Restaurant annual revenue was $2 million in 2024.
Megan Frederick is the Marketing Director of Verde Restaurant.
15 people are employed at Verde Restaurant.
Verde Restaurant is based in Charleston, South Carolina.
The NAICS codes for Verde Restaurant are [7225, 72, 722].
The SIC codes for Verde Restaurant are [581, 58].
Top Verde Restaurant Employees
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14
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ViewMegan Frederick
Marketing Director at Verde Restaurant
Charleston, South Carolina, United States43 -
11
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1
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13
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11
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ViewMegan Frederick
Marketing Manager at Verde Restaurant
Charleston, South Carolina, United States1 -
1
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