Tom Wolfe Email & Phone Number
General Manager of Breadquarters @ Flour Bakery+Cafe
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Tom Wolfe Location
- Boston, MA, US
Tom Wolfe Work
- General Manager of Breadquarters @ (April 2020 - Present)
- Chef and Manager @ (May 2018 - April 2020)
- New Store Operations Project Lead @ (September 2015 - January 2018)
- Regional Food Service Manager @ (January 2014 - September 2015)
- General Manager of Commissary Operations @ Eegee's Restaurants (June 2012 - January 2014)
- Regional Food Service Specialist @ (January 2010 - May 2012)
- Marketing Representative @ (May 2006 - November 2009)
- Assistant Store Director @ (May 2003 - September 2006)
- Commissary General Manager @ (March 1993 - May 2003)
Tom Wolfe Education
- Johnson & Wales University
Associate of Arts and Sciences (AAS) (Culinary Arts and Related Services)
1984-1986
Tom Wolfe Skills
- Catering
- Consumer Products
- Culinary Skills
- Food
- Food Safety
- Food Service
- Forecasting
- Grocery
- Hospitality Management
- Inventory Control
- Leadership
- Management
- Menu Development
- Merchandising
- Multi-Unit Management
- P&L Management
- Pricing
- Profit
- Project Management
- Recipe Development
- Restaurants
- Sales
- Sanitation
- Store Management
- Team Building
- Team Leadership
- Training
- Inventory Management
- Public Speaking
- Customer Service
- Strategic Planning
- Retail
- Marketing
- Multi Unit Management
Tom Wolfe Summary
- Tom Wolfe, based in Boston, MA, US, is currently a General Manager of Breadquarters at Flour Bakery+Cafe. Tom Wolfe brings experience from previous roles at Compass Group USA, Fresh Thyme Farmers Market and Eegee's Restaurants. Tom Wolfe holds a 1984 - 1986 Associate of Arts and Sciences (AAS) in Culinary Arts and Related Services @ Johnson & Wales University. With a robust skill set that includes Catering, Consumer Products, Culinary Skills, Food, Food Safety and more. Tom Wolfe has 2 emails and 3 mobile phone numbers on RocketReach.
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Top Flour Bakery+Cafe Employees
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