Steve Perlstein's Location
Milwaukee, WI, US
Steve Perlstein's Work
- Head Chef @ Ampersand Remuera
- Head Chef @ Scarecrow Video
- Head Chef @ Auckland Zoo
- Head Chef @ Parasol & Swing
- Head Chef @ 46 & York
- Head Chef and General Manager @ Famous Dave's of America
- Director of Operations @ The Soup Market
- Executive Sous Chef @ The Bartolotta Restaurants
- Head Chef and Owner @ Simmer
- Chef Partner @ Buca di Beppo
Steve Perlstein's Education
- Le Cordon Bleu College Of Culinary Arts - Scottsdale
Associate Of Arts (Culinary Arts)
2001 - 2002 - University of Minnesota1984 - 1988
Steve Perlstein's Skills
- Food Service
- Food
- Restaurant Management
- Event Planning
- Food and Beverage
- Food Safety
- Catering
- Strategic Planning
- Hospitality
- Event Management
Steve Perlstein's Summary
Steve Perlstein, based in Milwaukee, WI, US, is currently a Head Chef at Ampersand Remuera, bringing experience from previous roles at Scarecrow Video, Auckland Zoo, Parasol & Swing and 46 & York. Steve Perlstein holds a 2001 - 2002 Associate Of Arts in Culinary Arts @ Le Cordon Bleu College Of Culinary Arts - Scottsdale. With a robust skill set that includes Food Service, Food, Restaurant Management, Event Planning, Food and Beverage and more, Steve Perlstein contributes valuable insights to the industry. Steve Perlstein has 2 emails on RocketReach.
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