Smorgas Chef Restaurants in NYC serve up fresh Scandinavian food based on centuries of Danish, Norwegian, and Swedish culinary traditions.
| Website | http://smorgas.com |
| Revenue | $3 million |
| Employees | 5 (0 on RocketReach) |
| Address | 58 Park Ave, New York, New York 10016, US |
| Phone | +1 610-891-9922 |
| Industry | Restaurants, Hospitality General, Hospitality |
| Keywords | Scandinavian Food, Nordic Food, Danish Cuisine, Norwegian Cuisine, Swedish Cuisine, Restaurant, Fresh Food, Dining, Chef, Cuisine, Food, Eat, Menu, Dishes, Catering, Breakfast, Lunch, Dinner, Brunch |
| Competitors | Blue Apron, HelloFresh, Sunbasket, Plated, Home Chef, Green Chef, Snap Kitchen, FreshDirect, Territory Foods, Munchery +30 more (view full list) |
| SIC | SIC Code 581 Companies, SIC Code 58 Companies |
| NAICS | NAICS Code 72 Companies, NAICS Code 722 Companies, NAICS Code 7225 Companies |
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Smorgas Chef Questions
The Smorgas Chef annual revenue was $3 million in 2026.
Smorgas Chef is based in New York, New York.
The NAICS codes for Smorgas Chef are [72, 722, 7225].
The SIC codes for Smorgas Chef are [581, 58].
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