2015 -2015 Pastry Sous Chef- Six Points Restaurant Group @
2014 -2015 Research and Development Chef and Large Scale Production- Momofuku Milk Bar @
2013 -2014 Tutor-Baking and Pastry Arts, Science, Culinary Arts (Culinology), Culinary Math @
2012 -2013 Savory Prep- Apple Pie Bakery Cafe @ Apple Pie Bakery Cafe
2008 -2011 Various Positions, front of house and back of house- Weinrich's Bakery @ Weinrich's Bakery
Shannon Haggerty Education
The Culinary Institute of America
Bachelor's degree (Culinary Science (Culinology))
2011-2014
The Culinary Institute of America
Associate's degree (Baking and Pastry Arts)
2011-2013
Shannon Haggerty Summary
Shannon Haggerty, based in New York, NY, US, is currently a Director R and D at HIPPEAS Snacks. Shannon Haggerty brings experience from previous roles at PepsiCo, Better For You Brands and Pepperidge Farms. Shannon Haggerty holds a 2011 - 2014 Bachelor's degree in Culinary Science (Culinology) @ The Culinary Institute of America. Shannon Haggerty has 3 emails and 3 mobile phone numbers on RocketReach.
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