Scott Cioe Email & Phone Number
Executive Pastry Chef @ NoHo Hospitality Group
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Scott Cioe Location
- United States
Scott Cioe Work
- 2021 -now Executive Pastry Chef @
- 2019 -2021 Executive Pastry Chef @
- 2017 -2019 Executive Pastry Chef @
- 2014 -2017 Executive Pastry Chef @
- 2013 -2014 Pastry Chef @ Lure Fishbar
- 2012 -2013 Pastry Chef @ Gordon Ramsay at The London
- 2010 -2012 Pastry Cook @ Lincoln ristorante
- 2009 -2010 Pastry Chef de Partie @ Bouchon Bakery
- 2009 -2009 Pastry Extern @
- 2008 -2009 Pastry Cook @
- 2007 -2008 Baker @ Scialo Bros. Bakery
Scott Cioe Education
- Johnson & Wales University
Associate of Arts (AA) (Baking and Pastry Arts/Baker/Pastry Chef)
2008-2009 - Berklee College of Music
Bachelor's degree (Music Business)
2004-2007
Scott Cioe Skills
- Pastry
- Chocolate
- Bakery
- Gourmet
- Cakes
Scott Cioe Summary
- Scott Cioe, based in United States, is currently a Executive Pastry Chef at NoHo Hospitality Group. Scott Cioe brings experience from previous roles at JEAN-GEORGES MANAGEMENT, Bien Cuit LLC, Park Hyatt and Lure Fishbar. Scott Cioe holds a 2008 - 2009 Associate of Arts (AA) in Baking and Pastry Arts/Baker/Pastry Chef @ Johnson & Wales University. With a robust skill set that includes Pastry, Chocolate, Bakery, Gourmet, Cakes and more. Scott Cioe has 1 mobile phone numbers on RocketReach.
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