Denez Moss Email & Phone Number
Director of Food And Beverage @ NoHo Hospitality Group
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Denez Moss Location
- New Rochelle, NY, US
Denez Moss Work
- Director of Food And Beverage @ (April 2023 - Present)
- General Manager @ (January 2020 - January 2023)
- Acting General Manager @ Manhatta (November 2019 - January 2020)
- Assistant General Manager @ Manhatta Restaurant (January 2019 - December 2019)
- General Manager @ (January 2018 - December 2018)
- Assistant General Manager @ (December 2017 - January 2018)
- Service Manager @ (February 2017 - January 2018)
- Floor Manager @ (April 2015 - January 2018)
- MIT @ (January 2013 - March 2015)
- Head Cook and Head Pastry Chef @ Lyford Cay Club (October 2006 - June 2010)
- Sales Associate @ E. Charles Moss Gas Ltd. (June 2003 - October 2006)
Denez Moss Education
- The Culinary Institute of America
(Baking and Pastry Arts/Baker/Pastry Chef)
2010-2013 - College of The Bahamas
Associate of Applied Science (Culinary Arts and Related Services)
2006-2009
Denez Moss Skills
- Restaurants
- Food & Beverage
- Culinary Skills
- Catering
- Menu Development
- Hospitality
- Food Service
- Banquets
- Hospitality Management
- Cooking
- Food
- Hotels
- Event Planning
- Customer Service
- Event Management
- Baking
- Chef
- Restaurant Management
- Pastry
- Food Safety
- Hospitality Industry
- Cuisine
- Food Preparation
- Sanitation
- Microsoft Office
- ServSafe
- Fine Dining
- Time Management
- MICROS
- Menu Costing
- Pre-opening
- Inventory Management
- Sales
- Wine
Denez Moss Summary
- Denez Moss, based in New Rochelle, NY, US, is currently a Director of Food And Beverage at NoHo Hospitality Group. Denez Moss brings experience from previous roles at Union Square Cafe, Manhatta, Manhatta Restaurant and North End Grill. Denez Moss holds a 2010 - 2013 The Culinary Institute of America. With a robust skill set that includes Restaurants, Food & Beverage, Culinary Skills, Catering, Menu Development and more. Denez Moss has 1 emails and 1 mobile phone numbers on RocketReach.
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