Rodney Robert Email
Executive Resort Chef @ Dana Hospitality
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Rodney Robert Location
- Calgary, AB, CA
Rodney Robert Work
- 2023 -now Executive Resort Chef @
- 2024 -now Executive Resort Chef @
- 2018 -now Operations Supervisor @
- 2008 -2018 Food Service Director @ Dana Hospitality Inc
- 2007 -2008 Sous Chef @ Renaissance Hotel
- 2003 -2007 Sous Chef @ Corporate Classics Catering
- 2002 -2003 Sous Chef @ The Wedgewood Hotel
- 1999 -2001 Chef De Partie @ Pan Pacific Hotels Group
- 1996 -1999 Cook @ The Sutton Place Hotels
Rodney Robert Education
- Industry Training and Apprenticeship Commission
Red Seal Journeyman (Cooking and Related Culinary Arts, General)
2000-2000 - St. Clair College
Associate's degree (Hospitality Administration/Management)
1990-1992 - St. Clair College
Associate's degree (Foodservice Systems Administration/Management)
1990-1992 - Massey Secondary 1988-1990
Rodney Robert Skills
- Culinary Skills
- Menu Development
- Food Service
- Cuisine
- Food Safety
- Catering
- Fine Dining
- Recipes
- Sanitation
- Food
- Restaurant Management
- Banquets
- Cooking
- Food & Beverage
- Food Preparation
- Food Quality
- Seafood
- Gourmet
- Hospitality
- Restaurants
- Hospitality Management
- Hospitality Industry
- Sales
- Food and Beverage
- Microsoft Office
- Marketing
Rodney Robert Summary
- Rodney Robert, based in Calgary, AB, CA, is currently a Executive Resort Chef at Dana Hospitality. Rodney Robert brings experience from previous roles at Sunshine Village Ski & Snowboard Resort, Dana Hospitality LP, Dana Hospitality Inc and Renaissance Hotel. Rodney Robert holds a 2000 - 2000 Red Seal Journeyman in Cooking and Related Culinary Arts, General @ Industry Training and Apprenticeship Commission. With a robust skill set that includes Culinary Skills, Menu Development, Food Service, Cuisine, Food Safety and more. Rodney Robert has 2 emails on RocketReach.
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