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Robert Dubose Location
Detroit, MI, US
Robert Dubose Work
Line Chef @ (February 2016 - Present)
Sous Chef @ (May 2012 - February 2016)
Head Cook @ (August 2013 - January 2015)
Driver @ (May 2006 - April 2011)
Lead Line Cook @ (May 2002 - March 2011)
Audio and AV and Sound @ (May 2001 - August 2008)
production @ ComcastFilmed located High School Sports events (January 2003 - March 2003)
Prom work @ WDET 90.9 Radio Station (March 2002 - June 2002)
Robert Dubose Education
Specs@LTU
(T.v./ radio)
2007-2008
Specs Howard School of Broadcast Arts 2007-2008
Henry Ford Community College
Associate's degree (Cinematography and Film/Video Production)
2005-2007
Gologhtly Career & Technical/ Kettering High School
P.S.A's
Robert Dubose Skills
Food Preparation
Event Planning
Microsoft Word
Customer Satisfaction
Inventory Management
Food
Microsoft Excel
Restaurant Management
Teamwork
Culinary Skills
Cooking
Food Safety
Leadership
Editing
Menu Development
Chef
Cuisine
Public Speaking
Customer Service
Microsoft Office
PowerPoint
Team Building
Strategic Planning
Research
Community Outreach
Social Media
Social Networking
Robert Dubose Summary
Robert Dubose, based in Detroit, MI, US, is currently a Line Chef at Unidine. Robert Dubose brings experience from previous roles at Jewish Senior Life, Aramark and Sodexo. Robert Dubose holds a 2007 - 2008 Specs@LTU. With a robust skill set that includes Food Preparation, Event Planning, Microsoft Word, Customer Satisfaction, Inventory Management and more. Robert Dubose has 1 emails and 1 mobile phone numbers on RocketReach.
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