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RealEats makes it simple for people to enjoy the nutritional benefits of real food. We deliver radically real, fully prepared meals directly to customers across the United States. Our products are chef-designed, nutritionally rich, and made from whole, unprocessed, responsibly sourced, junk-free ingredients - many of which are from local farms in the Finger Lakes agricultural region of New York State where the company's kitchen is located. Supporting our local community and offering personalized nutrition to our customers from our Mix&Match menu is our blueprint to building a better food future.

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Erik Gysel is the Supply Chain Director of RealEats.

3 people are employed at RealEats.

RealEats is based in Geneva, New York.

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