It was tacos from the beginning. Our family story begins with tacos. As first-generation Mexican Americans, we have been immersed in authentic, Mexican cooking since childhood. Traveling has fueled our fascination with how local cuisine reflects the people, art and culture of a city. We frequently visit Mexico City on the hunt for everything from innovative flavors to treasured family traditions handed down from generation to generation. Puesto is where we bring all of that inspiration to life.
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Puesto Questions
The Puesto annual revenue was $34.2 million in 2026.
Alexander Adler is the Co-Founder of Puesto.
152 people are employed at Puesto.
Puesto is based in La Jolla, California.
The NAICS codes for Puesto are [722, 72, 7225].
The SIC codes for Puesto are [58, 581].
Top Puesto Employees
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Alexander Adler
Co-Founder at Puesto
San Diego, CA, US53 -
Alan Adler
Co-Founder @ Puesto at Puesto
San Diego, CA, US21 -
Dylan Shipsey
President of Operations at Puesto
San Diego, CA, US25 -
Ivan Galeana
Director of Human Resources at Puesto
San Diego, CA, US23 -
Derek Cram
Bar Director at Puesto
San Diego, CA, US24 -
Isidoro Lombrozo
Tacoteur and Co-Founder at Puesto
California, United States12 -
Mariam Nourmofidi
Head Accountant at Puesto
San Diego, CA, US11 -
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Damian Mark
Vice President of Culinary at Puesto
Santa Clara, CA, US12
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