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Patrick Depascale Location
New York, NY, US
Patrick Depascale Work
2022 -now Production Manager @
2016 -now Management Staff @
2014 -now Assistent Bakery Director @
2013 -2014 Operations Manager @ Vieira's Bakery
2011 -2013 Production Manager @
2002 -2011 Plant Manager @
1991 -2001 Line Manager @
Patrick Depascale Education
American Institute of Baking
Bakery
1993-1994
Patrick Depascale Summary
Patrick Depascale, based in New York, NY, US, is currently a Production Manager at Damascus Bakery. Patrick Depascale brings experience from previous roles at Blue Apron, ARYZTA, Vieira's Bakery and Tribeca Oven Inc.. Patrick Depascale holds a 1993 - 1994 Bakery @ American Institute of Baking. Patrick Depascale has 1 emails and 1 mobile phone numbers on RocketReach.
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