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David Wasserman Location
New York, NY, US
David Wasserman Work
2017 -now Production Supervisor @
2013 -2017 Production Manager @
1989 -2012 Team Lead @
David Wasserman Education
The Culinary Institute of America
(Baking and Pastry Arts/Baker/Pastry Chef)
1988-1989
David Wasserman Skills
Logistics Management
Leadership
Manufacturing Operations Management
Customer Service Management
Production Management
Team Motivation
Interpersonal Skills
Project Management
Business Strategy
Sales
People Management
Communication
Training and Development (HR)
Organization Skills
Teamwork
Problem Solving
Continuous Improvement
Team Management
Supervisory Skills
Production Planning
Operations Management
Forecasting
Product Development
Food and Beverage
Supply Chain Management
Inventory Management
Food Safety
Baking
Purchasing
Catering
Team Leadership
Customer Service
Strategic Planning
Retail
Food Industry
David Wasserman Summary
David Wasserman, based in New York, NY, US, is currently a Production Supervisor at Damascus Bakery. David Wasserman brings experience from previous roles at Fairway Market and Teenas Cake Fair. David Wasserman holds a 1988 - 1989 The Culinary Institute of America. With a robust skill set that includes Logistics Management, Leadership, Manufacturing Operations Management, Customer Service Management, Production Management and more. David Wasserman has 2 emails and 2 mobile phone numbers on RocketReach.
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