Michael Nogera Email & Phone Number
Culinary Director @ Grovehouse
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Michael Nogera Location
- New York, United States
Michael Nogera Work
- Culinary Director @ (November 2024 - Present)
- Consultant @ Creative Culinary Management Company (March 2024 - November 2024)
- Director of Culinary Operations @ (December 2022 - February 2024)
- Executive Chef @ (September 2018 - December 2022)
- Chef De Cuisine @ (September 2016 - September 2018)
- Consulting Chef @ (July 2015 - July 2016)
- Executive Chef @ (June 2013 - June 2015)
- Executive Sous Chef @ (June 2009 - June 2013)
- Sous Chef @ Vox Wine Lounge (June 2006 - June 2009)
- Externship and Master Cook @ Michael Mina Restaurant (June 2004 - June 2006)
Michael Nogera Education
- University of Nevada-Las Vegas
Bachelor of Science (B.S.) (Hospitality Administration/Management)
2003-2005 - Le Cordon Bleu College of Culinary Arts-Las Vegas
Associate's degree (Culinary Arts/Chef Training)
2002-2004
Michael Nogera Skills
- Chef
- Pasta
- Italian Cuisine
- American Cuisine
- Hospitality Management
- Restaurant Management
- Fine Dining
- Menu Development
- Culinary Skills
- Culinary Management
- Recipes
- Catering
- Banquets
- Food Safety
- Food Safety Management System
- Food & Beverage
- Sanitation
- Menu Engineering
- Hospitality
- Food Preparation
- Food Quality
- Hotels
- Food and Beverage
Michael Nogera Summary
- Michael Nogera, based in New York, United States, is currently a Culinary Director at Grovehouse. Michael Nogera brings experience from previous roles at Creative Culinary Management Company and Eataly. Michael Nogera holds a 2003 - 2005 Bachelor of Science (B.S.) in Hospitality Administration/Management @ University of Nevada-Las Vegas. With a robust skill set that includes Chef, Pasta, Italian Cuisine, American Cuisine, Hospitality Management and more. Michael Nogera has 4 emails and 1 mobile phone numbers on RocketReach.
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