Michael Gueiss's Location
Chapel Hill, NC, US
Michael Gueiss's Work
Michael Gueiss's Education
The Culinary Institute of America
AOS (Culinary Arts/Chef Training)
1994 - 1996
The Culinary Institute of America
Associate (Occupational Studies)
Michael Gueiss's Skills
Michael Gueiss's Summary
Michael Gueiss, based in Chapel Hill, NC, US, is currently a Senior Executive Chef at Aramark, bringing experience from previous roles at Aramark, Aramark@Fenway Park and Additional Positions Held. Michael Gueiss holds a 1994 - 1996 AOS in Culinary Arts/Chef Training @ The Culinary Institute of America. With a robust skill set that includes P&L, Food Quality, Baking, Food Service, Food and more, Michael Gueiss contributes valuable insights to the industry. Michael Gueiss has 4 emails and 1 mobile phone number on RocketReach.